To Normal, High blood pressure results from high blood flow in the blood vessels. According to a report by the World Health Organization, 1 in 5 people is suffering from high blood pressure. High blood pressure is responsible for approximately 9.4 million deaths globally.
High blood pressure is caused by high blood pressure in the blood vessels. According to the World Health Organization report, 1 in 5 people is suffering from high blood pressure.
High blood pressure is responsible for approximately 9.4 million deaths globally.
High blood pressure disease is more worrisome in low-income countries than in high-income countries.
Several factors, including genes, environment, underlying health issues, hormonal imbalance, and physical inactivity, may be responsible for high blood pressure.
Common symptoms of high blood pressure include chest pain, headache, shortness of breath, etc.
To deal with high blood pressure, a healthy lifestyle along with a healthy diet should be adopted.
Include vegetables, fruits, protein, and whole grains in the diet. Today we will tell you about such lunch, which can be helpful in controlling high blood pressure:
Broccoli is a popular superfood. If you are suffering from high blood pressure, broccoli can help you reduce it by promoting relaxation of blood vessels. The ingredients required for this recipe are:
Broccoli (8 cups)
Sunflower seeds (1/4 cup)
Sugar (2 Tbsp)
Rice Vinegar (3 Tbsp)
Canola Oil (3 Tbsp)
Thin Green Onions (1/2 Cup)
Dried cranberries (1/2 cup) This
The quantity is fine for 10 people. Depending on the number, you can keep the quantity low or high.
It takes a total of 25 minutes to prepare a broccoli salad. Combine cranberries, green onions, and broccoli in a bowl.
Take another bowl and add vinegar, oil, and sugar to it. Mix the contents of two bowls. Sprinkle sunflower seeds over the salad and serve.
Quinoa Chicken Bowl
This protein-rich bowl consists of chicken and quinoa. This lunch recipe helps in managing your blood pressure and triglyceride levels. Ingredients required to make it:
Sliced chicken, skinless and weak (1 pound)
ground black pepper (1/4 teaspoon)
olive oil (4 tbsp)
Roaster Red Paper (1 7-ounce jar)
1 crushed garlic Clove
Almonds (1/4 cup)
Salt (1/4 teaspoon)
Feta Paneer (1/4 cup)
Paprika (1 teaspoon)
Cucumber (1 cup)
Finely chopped parsley (2 tbsp)
Cooked quinoa (2 cups)
Finely Chopped red onion (1/4 cup)
ground cumin (1/2 teaspoon)
chopped and chopped kalamata olives (2 cups) in
such quantity 4 people can consume it. According to the number of men, the quantity can be reduced or increased. Method to make this recipe which is ready in 30 minutes:
Preheat the broiler and rim a baking sheet with foil. Arrange the chicken on a baking sheet and sprinkle with salt.
Boil the chicken for at least 14 minutes to 18 minutes. Put the chicken on a cutting board and slice.
Prepare a smooth puree of chili, garlic, cumin, almonds, paprika, and 2 tablespoons oil in the food processor.
In a bowl, mix red onion, olives, 2 tablespoons oil, and quinoa. Split the chicken, red chili sauce, cucumber, and quinoa mixture and arrange the ingredients on the plate in divided portions. Sprinkle parsley and feta cheese over it and serve.
Salmon Lentil Salad
salmon lentil salad easy to make. This can help reduce blood pressure. Ingredients required for this recipe:
Salt (1/4 teaspoon)
diazinon mustard (2 teaspoons)
cucumber (1 cup)
lemon juice (1/3 cup)
olive oil (1/3 cup)
chopped dill (1 / 3 cups)
ground black pepper
1 red chili
finely chopped red onion (1/2 cup)
brown lentils, cooked (3 cups)
cooked salmon, flaked (1 1/2 cups)
so this quantity is enough for 6 people. The total time to prepare this recipe takes 30 minutes.
Take a big bowl and whisk mustard, black pepper, salt, dill, and lemon juice in it. Add oil to it and beat it again.
Add bell peppers, lentils, salmon, cucumber, and onions to the bowl and toss to combine. Serve.